Meet an Island fisherman and enjoy a traditional lobster and mussel dinner on his private property.
Roll up your sleeves and help fisherman Jim Conohan clean a mussel sock. Learn all about our incredible mussel industry and how the Island became the largest producer in North America. See how a lobster trap works and learn about Jim’s life as a lobster fisherman. Enjoy a traditional lobster supper with mussels, 1.25 lb lobster, potato salad.
Address: 106 Campbell Country Lane (For GPS-use 106 Dockendorff Ln, Cardigan, PE C0A 1G0, Canada)