{"id":7660,"date":"2019-08-02T11:57:15","date_gmt":"2019-08-02T14:57:15","guid":{"rendered":"https:\/\/fallflavours.ca\/?p=7660"},"modified":"2019-08-02T11:57:15","modified_gmt":"2019-08-02T14:57:15","slug":"merchantman","status":"publish","type":"post","link":"https:\/\/fallflavours.ca\/merchantman\/","title":{"rendered":"Merchantman Fresh Seafood &#038; Oyster Bar &#8211; Chef Andrew Cotton"},"content":{"rendered":"<p><strong><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-7663 alignright\" src=\"https:\/\/fallflavours.ca\/wp-content\/uploads\/Screen-Shot-2019-06-02-at-12.39.49-PM-300x164.png\" alt=\"\" width=\"254\" height=\"139\" \/>Chef Bio<\/strong><\/p>\n<p>Born and raised in Charlottetown, Chef Andrew Cotton embraces a passion for the abundant bounty of products that Prince Edward Island offers. His appreciation for food lies in the important role it plays in bringing people together to create memories and traditions that we share and cherish forever.<\/p>\n<p>Andrew attended the Culinary Institute of Canada and when not in the kitchen, he can be found in his woodworking shop at home and spending quality time with friends and family, including his future wife Laura and their young son Theo. As the Chef at Merchantman, Andrew is excited to be part of the ever-expanding culinary community on Prince Edward Island.<\/p>\n<p><strong><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-7661 alignleft\" src=\"https:\/\/fallflavours.ca\/wp-content\/uploads\/Screen-Shot-2019-06-02-at-12.39.34-PM-251x300.png\" alt=\"\" width=\"251\" height=\"300\" \/><\/strong><strong>Location:<\/strong><\/p>\n<p>Merchantman Fresh Seafood &amp; Oyster Bar is PEI\u2019s year-round destination for fresh Island seafood. Come by for our delicious menu selections and sit on one of our two outdoor patios. Merchantman\u2019s newest outdoor seating area, Next Door Patio, also offers refreshing cocktails, lawn games, and a cozy fireplace for the evening.<\/p>\n<p><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335559740&quot;:276}\"><span lang=\"EN\">23 Queen Street, Charlottetown, PE<\/span> <\/span><span data-contrast=\"none\">\u00a0<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335559740&quot;:276}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"none\">Contact: 902-892-9150<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335559740&quot;:276}\">\u00a0<\/span><\/p>\n<p><strong>Web\/Social:<\/strong><\/p>\n<p><span class=\"TextRun Highlight SCXW18341568 BCX0\" lang=\"EN\" xml:lang=\"EN\" data-contrast=\"none\"><span class=\"NormalTextRun SCXW18341568 BCX0\"><span lang=\"EN\"><a href=\"https:\/\/merchantman.ca\/\">https:\/\/merchantman.ca<\/a>| <a href=\"https:\/\/www.facebook.com\/MerchantmanPEI\/\">https:\/\/www.facebook.com\/MerchantmanPEI\/<\/a><\/span><span lang=\"EN\">| @merchantmanpei<\/span> <\/span><\/span><span class=\"EOP SCXW18341568 BCX0\" data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335559740&quot;:276}\">\u00a0<\/span><\/p>\n<p><strong>Fall Flavours Menu:\u00a0<\/strong>$55 + HST<\/p>\n<p><strong>Appetizer<\/strong><\/p>\n<p>Seared Atlantic scallops, One Vision Farms greens, raspberries, goat cheese, toasted walnuts, honey &amp; white balsamic vinaigrette<\/p>\n<p><strong>Main<\/strong><\/p>\n<p>Ginger soy glazed Atlantic salmon, charred corn, kale, seasonal vegetables, roasted fingerling potatoes<\/p>\n<p><strong>Dessert<\/strong><\/p>\n<p>Warm apple bread pudding, vanilla ice cream &amp; salted caramel<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Chef Bio Born and raised in Charlottetown, Chef Andrew Cotton embraces a passion for the abundant bounty of products that Prince Edward Island offers. His appreciation for food lies in the important role it plays in bringing people together to create memories and traditions that we share and cherish forever. Andrew attended the Culinary Institute [&hellip;]<\/p>\n","protected":false},"author":175,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[50],"tags":[],"class_list":["post-7660","post","type-post","status-publish","format-standard","hentry","category-local-restaurant"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Merchantman Fresh Seafood &amp; Oyster Bar - Chef Andrew Cotton - Fall Flavours Food &amp; Drink Festival<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fallflavours.ca\/merchantman\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Merchantman Fresh Seafood &amp; Oyster Bar - Chef Andrew Cotton - Fall Flavours Food &amp; Drink Festival\" \/>\n<meta property=\"og:description\" content=\"Chef Bio Born and raised in Charlottetown, Chef Andrew Cotton embraces a passion for the abundant bounty of products that Prince Edward Island offers. 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