Join us at Water\u2019s Edge and enjoy East Coast-inspired culinary creations. Featuring the best of Atlantic Canada, our chefs pay tribute to the Island\u2019s farmers, fishers, and suppliers.<\/p>\n
Location:<\/strong><\/p>\n 18 Queen Street, Charlottetown\u00a0<\/p>\n Contact: 902-894-1208<\/p>\n Fall Flavours Menu:<\/strong> $39.00 +HST<\/p>\n Appetizer:<\/strong><\/p>\n Roasted Squash Bisque made with coconut cream and herbs, served with rye bread and croutons<\/p>\n Entr\u00e9e:<\/strong><\/p>\n Pork Belly with Smoked ribs with an apple and mustard relish, served with local harvest vegetables and buttermilk whipped potatoes<\/p>\n Dessert:<\/strong><\/p>\n Maple in a Jar – A maple and chocolate mouse, complete with a homemade sugar cookie<\/p>\n","protected":false},"excerpt":{"rendered":" Join us at Water\u2019s Edge and enjoy East Coast-inspired culinary creations. Featuring the best of Atlantic Canada, our chefs pay tribute to the Island\u2019s farmers, fishers, and suppliers. Location: 18 Queen Street, Charlottetown\u00a0 Contact: 902-894-1208 Fall Flavours Menu: $39.00 +HST Appetizer: Roasted Squash Bisque made with coconut cream and herbs, served with rye bread and […]<\/p>\n","protected":false},"author":22,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[67,50],"tags":[],"class_list":["post-8110","post","type-post","status-publish","format-standard","hentry","category-res-charlottetown","category-local-restaurant"],"acf":[],"yoast_head":"\n