PEI’s vegetable icon, the potato, gets the royal treatment at this spud-centric celebration hosted by guest chef Michael Hunter and catered by Chef Terry Nabuurs. Filled with stick-to-your-ribs food and toe-tapping live music from some of PEI’s finest musicians, Toe Taps & Taters is a ‘must’ for anyone who loves ‘taters.’
Upon arrival at the potato farm, you’ll be invited to meet local farmers and indulge in local culinary creations as PEI musicians and step-dancers deliver high-energy performances. Next, it’s time to gather in the potato warehouse for a three-course homestyle feast celebrating the versatility of the spud. Set against a backdrop of green fields, red soils, and energetic music, Toe Taps & Taters brings you an unforgettable ‘night on the farm’ experience! This event is subject to change.
