Where:

Credit Union Place

511 Notre Dame St, Summerside, PE C1N 1T2, Canada

When:

Friday October 6

6:30pm

On The Menu:

Oysters, Mussels, Beef, Potatoes, Local Craft Beer

What to Know:

19+ 19+ Beef Entertainment Music Self-Serve Sit-Down Dinner Walkable

Get ready to party like a true blue ISLANDER! Join for the Up West Kitchen Fest in Summerside, The City by the Sea. It’s the biggest kitchen party on PEI!

Featuring local chefs, farmers, producers, growers, and brewers, this event will bring PEI to your plate. We’ll recreate dishes from Canada’s Food Island Cookbook in partnership with Dairy Farmers of PEI, ensuring a culinary experience that showcases the best of PEI. And don’t worry, we’ll keep your glass filled with a local cold one along the way!

The music will be true kitchen party style with a double billing to keep us moving all night long. Kicking off the night Richard Wood, Rémi Arsenault and Caroline Bernard with the Somerset Dancers. Don’t forget to bring your playing spoons to join the jam! Once you get your feet under you, Logan Richard will rock us out for the rest of the evening. Be prepared for your toes to tap and your hands to clap!

The Menu:

FOOD

  • Clam Chowder – Loyalist Country Inn
  • Steamed Mussels with Tarragon & Tomato – Brothers 2
  • The Island’s Biggest Charcuterie Board – Evermoore Brewing Co
  • Grilled Striploin with Buttery Roasted Mushrooms & Chimichurri – FiveElevenWest
  • Potato Pizza – Dinos Pizza
  • Raw Oyster Bar with Maritime Madness Hot Sauce Bar – Cascumpec Bay Oysters
  • Holman’s Ice Cream Cart

 

DRINK (sampling)

  • Specialty Moonshine Cocktail Station
  • Evermoore Brewing Co.
  • Lone Oak Brewing Co.
  • Double Hill Cidery
  • Red Island Cider
  • PEI Brewing Co.
  • Copper Bottom Brewing
Website:

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