Rodd Charlottetown: Chambers Restaurant – Chef Kevan Gregan

Guests will enjoy the elegance of the restaurant and the culinary experience created daily by our chef. Lunch and evening specials featured daily.


75 Kent Street, Charlottetown

Contact: 902-894-7371

Fall Flavours Menu: $39.99 +HST  (Thursdays to Sundays in September )

Appetizers: Bread Basket Seafood Pastilla Scallops, shrimps and haddock flavoured with cilantro and all spice, wrapped in phylo pastry

Main: Beef Tagine Slow cooked beef short rib with honey glazed plumes. Served with almonds and crispy Moroccan bread.

Dessert: Homemade Tiramisu Coffee/ Tea

Fall Flavours Toolkit

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