Where:

New London Carriage House

10686 PE-6, New London, PE C0A 1M0, Canada

When:

Thursday October 10

5:30 p.m.

On The Menu:

Lobster, Oysters, Mussels, Potatoes, Local Craft Beer

What to Know:

Drink Included Entertainment Music Reception Seafood Sit-Down Dinner

A feast of PEI lobster and fun on the North Shore is ‘claws’ for celebration! Get ready for a cracking good time at the stunning New London Carriage House, where you’ll meet local lobster fishers while you slurp PEI oysters and sample local delicacies at outdoor food stations!

Next up, it’s time to gather in the rustic carriage house for an incredible lobster feast, PEI-style. Settle in for an unforgettable meal – prepared by Chef Adam Loo, and complimented with students from The Culinary Institute of Canada – showcasing fresh Island lobster in traditional and less-familiar dishes prepared by your passionate host chefs. Hosted by Rob Barry and paired with live music and entertainment from Barry O’Brien and Muddy Buddy, it’s a quintessential PEI lobster party, and you’re invited!

The Menu:

Roving Food Stations

Lobster Roll

Lobster and Corn Chowder

Lobster ‘Tartare’

Oyster Station

Dinner Menu

Mussels in Lobster Broth

Garlic scape butter, shallots, garlic, fresh herbs, focaccia

Autumn Salad

Local greens, Avonlea smoked cheddar, spiced pumpkin seeds, roasted sweet potato, carrots, spiced apples, maple cinnamon vinaigrette

‘Island’ Lobster Dinner

Butter poached lobster, beurre blanc, onion chive potato cake, seasonal vegetables, lemon

Beetroot Cake

Raspberry ganache, hazelnut praline

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