Georgetown Historic Inn: Three Rivers Dining – Cook Rhonda Brown

178-year-old Georgetown Historic Inn features eight Island-themed guest rooms, Three Rivers Dining room, and the Three Rivers Pub. The Inn, located in the heart of scenic Georgetown is a great example of classical revival architecture. We strive to offer an authentic PEI experience.

Location:

62 Richmond Street, Georgetown 

Contact: 902-652-2511

Fall Flavours Menu: $39.00 + HST (All three courses)

Select a Starter:

  • PEI Blue Mussels with a white wine garlic sauce served with artisan bread
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  • Seafood Chowder with PEI bar clams, baby shrimp and bay scallops, PEI potatoes, carrots, onions, celery topped with 3 PEI Blue Mussels and served with artisan bread
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  • PEI Oysters – 3 shucked oysters on the half shell served with a lemon wedge and artisan bread

Select a Main:

  • Lobster Pot Pie – Select PEI lobster pieces with local potatoes, carrots, celery, onions and peas cooked in a creamy voulté sauce, topped with pastry and a lobster claw. Served with a mixed green or Caesar salad
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  • Maritime Tortellini – Fresh cheese tortellini mixed in a tasty cream sauce with scallops, PEI lobster and large shrimp topped with PEI blue mussels and fresh parmesan cheese
  •  
  • Roasted PEI beef tenderloin with a peppercorn sauce served with roasted baby PEI potatoes and vegetables drizzled with a balsamic glaze

Select a Dessert:

  • PEI wild blueberry shortcake served warm and topped with fresh whipped cream
  •  
  • PEI apple cake served warm with homemade caramel sauce and topped with fresh whipped cream

 

We invite you to enjoy both the fall colours and fall flavours in beautiful PEI

Fall Flavours Toolkit

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