A Mi’kmaq Coastal Feast – Honouring Land, Sea, and Spirit

Guests attending this immersive event can expect an unforgettable evening of Mi’kmaq culture, cuisine, and connection, set on the breathtaking Blockhouse Lighthouse property. Wander between tasting stations offering traditional and contemporary Indigenous dishes, with ingredients sourced from the land and waters of Abegweit First Nation—including their own farm and fisheries.

6:00 p.m. | Thursday, September 25

$100.00

Blockhouse Point Lighthouse
285 Blockhouse Rd, Rocky Point, PE C0A 1H2, Canada

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The Menu

WELCOMING THE GATHERING

PEI Oyster Bar

Lobster Bisque with Ash Bread

THE WATERS THAT SUSTAIN US

Bannock Baked Abegweit Striped Bass with Bay Vegetables

Tobacco-Smoked Eel with Wild Rice Fritters & Sea Rocket Salsa Verde

Cured Trout with Juniper-Blueberry Bbq sauce

FROM THE FOREST FLOOR

Pulled Rabbit Pumpkin & Potato Hash with Sea Truffle & PEI Sea Salt

ROOTED IN SWEETNESS

Ground Cherry & Goose-Foie Almond Cake

Blackberry Sour Cream Ice Cream

REFRESHMENT STATION

Strawberry & Sage Iced Tea

The Details

Throughout the evening, experience the beauty and power of traditional Mi’kmaq dance, featuring a Grass Dancer and Shawl Dancer, followed by a special live performance by Dee Dee Austen, Abegweit’s own musical talent and contestant on Canada’s Got Talent. This is more than a meal—it’s a celebration of story, spirit, and community, shared through food, dance, music, and place.

Chef Ray Bear | Host – Tyler Gould

Grass Dancer – Taite Wooldridge, Abegweit First Nation 

Fancy Shawl – Taya Wooldridge, Abegweit First Nation 

Music – Abegweit First Nation’s DeeDee Austen: Canada’s Got Talent Golden Buzzer Contestant

PRESENTED BY:

Abegweit First Nation - Abegweit Hospitality

Abegweit First Nation - Abegweit Hospitality

19+ Entertainment Experience Music Outdoors Seafood Self-Serve Walkable

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