The Literary Table: From Page to Plate with Adam Loo

The Literary Table: From Page to Plate with Adam Loo

The Literary Table: From Page to Plate with Chef Adam Loo is an immersive, four-course culinary experience that showcases Prince Edward Island’s culinary talent through a unique blend of food and storytelling. Guests will enjoy a thoughtfully-curated menu while Chef...
Feast at Fluke

Feast at Fluke

Fluke represents an inspiring new culinary expression of PEI’s best flavours, served up with passion. Taking place on the fourth floor of The Hotel Acadia, high above Tracadie Bay, Feast at Fluke offers a spectacular perspective of the sweeping ocean views....
Sip & Savour Summerside

Sip & Savour Summerside

An unforgettable night of excellent food, local beverage, and great service. Enjoy a three-course meal developed and prepared by Executive Chef Brad MacDonald, where throughout the evening each offering will be complimented by a series of thoughtfully curated...
Hall of Food

Hall of Food

The evening will kick off with an available VIP hour where representatives from the restaurant brands including chefs, owners, family members and more, along with special guests, will come together for a cocktail hour to mingle with guests and enjoy a few small bites...
Flavours by the Fire

Flavours by the Fire

Guests will enjoy an elevated culinary journey featuring the best of PEI ingredients in an intimate, cozy, atmospheric venue. Chefs will guide guests through each course, while Benjamin Bridge offers wine pairings and insights. PEI Brewing Company will provide craft...

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